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Turmeric

Turmeric is a flowering plant of the ginger family, Zingiberaceae, the roots of which are used in cooking. Turmeric has been used in Asia for thousands of years and is a major part of Ayurveda, Siddha medicine, traditional Chinese medicine, Unani, and the animistic rituals of Austronesian peoples. It was first used as a dye, and then later for its supposed properties in folk medicine.

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