Vegetable oils are oils that have been extracted from various seeds. The most common include rapeseed (canola oil), soybean, corn, sunflower, safflower, peanut, etc. Vegetable oil is used to add flavor, assist with texture, and to cook food.
Products Containing Vegetable Oil
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The name simply means "pepper water", lentil soup with pureed vegetables. Awarded as The Most Heart Healthy soup at the Heart & Stroke Foundation in 2004. Health Check Ceritifi
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